Croque Monsier

New on our Fall/winter menu!

Sunday Brunch

Served 7am to 4pm

Sundays Only


For restaurant questions or to make reservations: 360.392.5510




Classic Breakfast two large fresh eggs prepared to your preference with sautéed red potatoes, choice of ham, bacon or chicken apple sausage, choice of toast or english muffin 12.5


Eggs Benedict canadian bacon, two poached eggs, english muffin, classic hollandaise with sautéed red potatoes 13 sub smoked salmon 7gf


Squash Croquette Florentine sautéed spinach, two poached eggs, spiced pecans, smoked pumpkin hollandaise, with sautéed red potatoes 13.5


Croque Monsieur avenue sourdough, kurobuta ham, gruyere cheese, smoked pumpkin hollandaise served with sautéed red potatoes 15


Garden Scramble three large eggs, zucchini, yellow squash, onion, mushrooms, tomato, choice of cheese with sautéed red potatoes 13 add ham, bacon or chicken apple sausage 3.5 gf 


Huevos Rancheros màs de Polenta creamy polenta, cumin black beans, rancheros sauce, avocado, crema, two large eggs prepared to your preference 11


Seasonal Vegetable Sauté mixed squash, bell pepper, mushrooms, fine herbs, with two large eggs prepared to your preference 12 gf


Smoked Salmon Frittata three large eggs, fine herbs, caramelized onion, spinach, squash, tomatoes, asparagus, goat cheese served with sautéed red potatoes, & toast or english muffin 16 gfo


Scarlet French Toast two thick-cut slices of french bread, roasted pears, apple cider glaze, candied nuts 13 add ham, bacon or chicken apple sausage 3.5


Fall Harvest Pancakes two cakes, white chocolate mousse, pumpkin compote, pure maple syrup 12 or two classic pancakes served with pure maple syrup 10 add chocolate chips 2 add ham, bacon or chicken apple sausage 3.5


Fruit & Scone Plate local artisan scone with fresh cut fruit 9.5


Soup du jour small batch: cupbowl 7.5


Seafood Chowder new england style, fresh market catch, true cod, clams, parmesan toast points: cup 7 bowl 12


Soup & Salad cup of today’s soup with choice of small salad 12.5 substitute cup of chowder 15.5 add grilled chicken 7 add smoked salmon or grilled steak* 9


Caesar Salad romaine, shaved parmesan, house caesar dressing, wonton strips, pine nuts 9


Wilted Spinach bacon, mushrooms, grape tomatoes, apple balsamic dressing, pickled red onion, fried egg 12 gf


Parmesan Toasted Turkey dijon, provolone, baby field greens, cucumber, red pepper, avenue rustic wheat with choice of small salad, cup of soup or house cut fries 13 sub truffle fries or chowder 3 gfo


Grilled Pear caramelized onions, mixed greens, balsamic reduction, orange sundried tomato aioli , avenue sourdough whole served with choice of side 13


Blackened Fish Tacos alaskan true cod, napa cabbage, corn salsa, corn tortillas, cilantro-lime aioli, chips & salsa 12 gf


Keenan’s Burger* hand formed chuck beef patty choice of cheddar, provolone, bleu cheese or pepper jack, pickled red cabbage, tomato, cucumber avenue bun 15 or quinoa & yam patty 16 spicy lamb patty 16 add bacon 2.5 add sautéed mushrooms 3


S i d e s & E x t r a s

Two eggs*, roasted red potatoes, Toast,

English Muffin ~ 3.5 each 

Bagel, Apple Smoked Bacon, Chicken-apple sausage,

Kurobuta ham, Fresh fruit, Scone ~ 4.5 each 





 Reserve Now

Call us: 888.808.0005