Crab Melt!



Served 11:30am to 4pm Monday-Saturday


For restaurant questions or

to make reservations: 360.392.5510







Truffle Fries fresh cut russet potatoes, thyme, parmesan, truffle oil, roasted garlic aioli


Hummus Platter lemon-garlic hummus, fresh vegetables,

pita wedges, olives 11 gfo 


Smoked Salmon house smoked, dill cream cheese, pickled red onions,

capers, crostini 15 gfo 


Steamed Manila Clams garlic, chili flakes, grilled crostini, fine herbs 17 gfo 


Fried Calamari mixed greens, red pepper aioli 10 


Ahi Tartar* cucumber, pineapple chutney, sesame, taro chips, sweet chili sriracha aioli 12 gfo 


Artisan Cheese chef’s select cheeses, house mustard, olives 14 gfo 


Crab Cakes dungeness crab mix, arugula, ancho lime aioli 15 


Quinoa and Yam Cakes seared, arugula, roasted red pepper aioli 10 


Oysters on the Half Shell* half dozen market fresh oysters, chef’s

mignonette 15 gf


Soups & Salads 

add grilled free range chicken 5; smoked wild caught salmon,

seared ahi tuna, or, grilled steak* 


Soup du jour cup 5 bowl 7.5 


Seafood Chowder new england style, fresh market catch, true cod,

clams, parmesan toast points: cup 7 bowl 12 


Caesar romaine, shaved parmesan, house caesar dressing,

wonton strips, pine nuts 9 gfo 


House mixed greens, apple, raspberry vinaigrette, gothberg chevre,

dried pomegranate arils, candied pepitas 10 gf 


Greek local tomatoes, walla walla onion, cucumber, gothberg feta,

kalamata olives, green pepper, greek dressing 11 gf 


Beet arugula, gold and red beets, roasted shallot vinaigrette,

spiced pecans, shaved parmesan 11 gf 


Soup & Salad cup of soup or chowder with choice of small salad 12.5



sandwiches & burgers served with fresh cut fries, salad or a cup of soup;

sub. truffle fries 1 chowder 3



Roasted Red Pepper caramelized onions, jalapeno gouda, mixed greens, balsamic reduction, arugula & sun-dried tomato pesto, grilled avenue sourdough half 9 whole 13 gfo 


Crab Melt dungeness crab mix, avenue english muffin, fresh tomato,

melted havarti 16 


B.L.A.T. apple smoked bacon, butter leaf lettuce, fresh avocado, sliced tomato, grilled whole wheat, ancho lime aioli half 9 whole 13 gfo 


Keenan’s Burger* hand formed chuck beef patty, choice of cheese, arugula, tomato chutney, red onion, red pepper aioli, avenue bun with choice

of havarti, sharp cheddar, jalapeno gouda, whatcom bleu, gothberg chevre, or maasdammer~15 quinoa & yam patty 16 add bacon 3 sautéed mushrooms 2.5 gfo 


Parmesan Toasted Turkey maasdammer, field greens, cucumber, red pepper, avenue rustic wheat half 9 whole 13 gfo


House Specialties 


Blackened Fish Taco alaskan true cod, napa cabbage, corn salsa, corn tortillas, ancho-lime aioli, corn chips 12 gfo


Fish & Chips alaskan true cod, light beer batter, fresh cut fries, tartar sauce, coleslaw 13 


Steak House Salad* grilled steak, mixed greens, romaine, bacon, diced tomatoes, bleu cheese dressing 16 gfo


Pier Cobb prawns, avocado, shropshire cheese, boiled egg, grape tomato, pickled red onion, olives, bleu cheese dressing 16 


Smoked Chicken Jambalaya smoked chicken, andouille, trinity, garlic, cajun spice, rice 15 gf 


The Chrysalis Bowl brown rice, braised greens, cucumber daikon salad, pickled beets 9 with blackened alaskan cod 15 


Cioppino shrimp, cod, clams, fresh market catch, house spiced tomato fennel broth, grilled crostini 18


Market Fresh Fish* ask your server for today’s selection, preparation & price





 Reserve Now

Call us: 888.808.0005